Menu

Starters

Garlic & Cheese Bread (V)

Toasted focaccia with garlic butter and cheese.
$10

Basket of Chips (GF,DF,VE,V)

Served with tomato sauce.
$10

sichuan Spiced Calamari (gf,df)

Served with aioli & lemon.
$15

mushroom Arancini (V,DF,VE)

Served with aioli & parmesan.
$17

grilled saganaki (gf,v)

Served with olive oil, lemon, parsley & dukka.
$16

Sides

Garden Salad

$6

bowl Veggies

$6

Burgers

BC cheese Burger

House made patty, bacon, amercian cheese, onion, american mustard & ketchup on a sesame seed bun, served with chips.
$26

Vegan Burger (v,ve,df)

plant based patty, lettuce, tomato, white onion, pickles,
ketchup & Amercian mustard on a sesame seed bun,
served with chips.
$26

pasta

fresh tagliatelle Pasta

with chicken, red onion, cherry tomato, spinach, lemon,
olive oil & buffalo mozzerella.
$28

For the kids

Chicken Parmi

Served with chips and tomato sauce.
$15

Chicken Nuggets

Served with chips and tomato sauce.
$15

Battered Fish

Served with chips and tomato sauce.
$15

Mains

steak

250g Black Angus porterhouse (gf, df)
Creamy Pepper (gf) | Mushroom | Gravy | Garlic Butter (gf) |
Red Wine Jus (gf).
$36

Chicken Parmigiana

napoli, ham & cheese.
$28

Plant Based Parmigiana (V,VE,DF)

Plant based schnitzel topped with Napoli sauce, roasted capsicum and vegan cheese.
$28

Chicken Schnitzel with Gravy (DF)

$27

All above meals are served with a choice of chips & salad or veggies

Market Fish – Battered or Grilled (gf-grilled only)

with chips, salad, tartare & lemon.
$28

Open Steak Sandwich (gf – option)

lettuce, tomato, Bacon, egg, white onion, cheese & aioli.
Served with chips.
$26

mixed grill (gf)

Minute steak, sausage, bacon, roast tomato, fried egg,
chips & gravy.
$35

fishermans basket

Beer battered fish, crispy prawn, sichuan calamari,
chips, salad & tartare.
$28

nasi goreng (gf, ve – option)

Stir fried jasmine rice, with pork belly & chicken, Asian veg, chilli, fresh herbs, shallots & a fried egg.
$28

salads

Moroccan Chicken Salad (gf – option)

Chicken thigh, pita bread, mixed leaves, tomato, red onion, cucumber & tatziki.
$28

Pork Belly Salad (gf, df)

With green mango, apple, orange, chilli, red onion, coriander, sweet & sour sauce & peanuts (optional).
$29

Greek Salad (gf)

Mixed lettuce, olives, feta, cherry tomato, red onion, cucumber, balsamic & olive oil.

Add Calamari $30
$18

Thai Beef Salad (gf)

Minute steak, vemicelli noodles, mixed leaves, red onion, tomato, cucumber & Thai dressing.
$30

Sauces

Creamy Peppercorn (GF)
Mushroom
Garlic Butter (GF)
gravy
Red wine jus (gf)
$4